Tonight was Cooking Club at Yumi's house. Oh man, was it delicious. Summer made these little appetizers that were dates stuffed with goat cheese, and then wrapped in prosciutto. YUM!!!!!
Here they are next to the salad I brought.
Summer made these little individual bloody mary soups for everyone, and Yumi made a delicious cocktail with vodka, grapefruit juice and pomegranite liquor.
For the main course, Yumi made coq au vin! FANCY! Look at that steam rising up! Ooooh and look at that roll. mMMMMmmm!!!!!
Nancy made dessert! It was a delicious citrus layer cake.
Summer was like "Get your own!"
We ate too much.