Emily hosted a cooking club brunch this morning! She provided a decadent Bloody Mary bar.
Summer made ricotta blintzes with a blueberry topping.
Of course, we had mimosas too!
Miss Charlotte enjoyed a plain OJ.
Yumi made amazing shrimp and grits.
Valerie and I both made stratas! Hers was spinach and cheese.
Mine was caramelized onion, red pepper and goat cheese.
Stratas! Emily also made a big batch of bacon to have as a side.
Nancy made raspberry cream cheese muffins. They were bursting with berriness!
We locked Charlotte outside for awhile so we could have some adult time.