Tonight, Ben and I headed to Latitude 39 for the Global cooling Christmas party. It was the FANCIEST. Look at this cheese plate! It was enormous!
For appetizers, we also got calamari and bruschetta. Here is the calamari. I did not take a picture of the bruschetta because I was too busy eating it.
Ben got the Autumn Ravioli for dinner.
And I got the filet!
PERFECTLY rare. With sweet potato gnocci.
Dessert! We got a berry crumble and...
...a pear spice cake!
Global Cooling sure knows how to throw a delicious holiday party!